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Bed bugs have earned their name from feeding on humans while they are sleeping in their beds. However, they have also been referred to as red coates, mahogany flats and wall-lice. These pesky creatures have been around for thousands of years and are found in all 50 states in America and throughout the world. They first landed in the United States with the help of early colonists and thrived and multiplied for many decades. With the help of new pest management products during the 1950’s, bed bugs were drastically reduced to very small numbers.

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Stored product pests are capable of causing great financial losses once a facility becomes infested. Infestations will cause contamination of product, mold and unpleasant odors, all of which make the food product unfit for human consumption. Additionally, commercial grain buyers will refuse to accept delivery of the product if it is discovered the grain has been contaminated.

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The Indianmeal moth is considered to be the most common pest inhabiting kitchens, food processing plants, restaurants, warehouses and any other location where food products are stored. These moths are often referred to as pantry pests as they feed on all types of grain, cereals, cornmeal, powdered milk, flour, dried fruits, chocolate, nuts and dry pet food.

tagTags: stored product pestscommercial pest controlfood processing pest controlfood safety

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