Did You Know
Culinary Care™
Pest Solutions for the Restaurant and Food Services Industries
Culinary Care™
The foodservice industry has high standards when it comes to pest management; more importantly, so do your customers. That means providing your patrons with an enjoyable and pest-free dining experience.
Copesan understands this. We’ve been serving the needs of the foodservice industry since 1958 and we recognize your pest management needs are critical to the success of your establishments and require special knowledge and expertise. That’s why Copesan created Culinary Care™, an exclusive Integrated Pest Management (IPM) program designed specifically for restaurants.
Culinary Care is designed to:
- Protect your reputation and brand.
- Minimize your concerns related to pests and the problems they cause.
- Support your goals to be competitive and profitable with a pest-free environment.
- Provide your restaurants with a sophisticated, national account pest management program, delivered locally with passion.
Prevention and management of pest infestations in a food service establishment requires a cooperative effort—a partnership—between client and pest management service provider. The stronger the partnership, the more effective the pest management program. Copesan guarantees that Culinary Care™ will meet or exceed your expectations and provide a Consistent, Accountable, Responsive and Effective pest management program. We will:
- Respond to any pest emergency within 4 hours or that month's service is FREE for that location.
- Ensure each location’s complete satisfaction or one month of their service fees will be refunded.
- Deliver a pest-free dining experience for your customers or pay for your customer’s meal should they be dissatisfied due to a live rodent or cockroach sighting while in your restaurant.
Culinary Care™ is a comprehensive IPM program. IPM incorporates the use of all applicable and practical methods of controlling pests. Methods include inspection, evaluation, sanitation, education, mechanical and biological control, cultural control, and the use of pest management materials only when required and practical.
Copesan's program consistently delivers pest-free dining experiences for your customers in all your restaurants across the country, with a go-to person for getting it done and regional resources when you need them. Your restaurant group can count on our team of locally-based service personnel and specialized Copesan University training to drive consistent, high quality service, and more importantly, a pest-free dining experience for your customers—guaranteed.
As an innovator in providing unparalleled pest management solutions, Copesan utilizes a proprietary, electronic data reporting system – RapidTrax™. RapidTrax provides you with a wide range of options for communication, documentation, and to monitor your program's effectiveness. These include:
- Electronic Service Reports
- Web-based data reporting
- Escalated issue email notification
- Triggered deficiency notices
Copesan's Culinary Care™ account management structure guarantees service follow-up and issue resolution. Program changes are handled with class and high attention to detail. We dedicate a strategic account resource to mobilize and coordinate our resources and synchronize our service delivery with the goals and objectives of your organization. Our emphasis on proactive communication and closing the loop is backed by an extensive, local and regional network that delivers quick resolution to pest issues.
Click here to receive more information about Culinary Care™.
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The IPM Puzzle
Click here to learn more about Copesan's approach to Integrated Pest Management.
