Pest Control Program for the Food Processing Industry
From food source to consumer, Copesan protects every step of the food supply chain the nation trusts. We know how hard you work to keep our food supply safe. We put that same effort into protecting you.
Our Signature Care Program
Our Signature Care® program is the ideal pest management program for the food processing, food manufacturing, food distribution and food packaging industries. Signature Care® takes an integrated pest management (IPM) approach to food safety that protects your brand by preventing pest issues in the first place, rather than just managing existing ones.
It’s a sophisticated solution based on best practices that can also be customized to your needs. There’s nothing standard about it! Just like your unique business needs.
Contact Us to Get Started
Have more questions regarding pest control for the food processing industry? Not sure which of our programs is the right fit?
So much more than just checking traps. Our technicians are trained in three-dimensional inspection techniques (above, below, away from the walls, etc.) to uncover difficult-to-find pest-conducive conditions in food plants, above and beyond traditional pest management service.
The right attention, where you need it. Pest Vulnerable Zones or PVZs, high risk, zero pest tolerance or hard-to-reach areas, are targeted for increased inspection time, maximizing your protection. Unique to your facility and operation, pest trending over time in PVZs can actually predict potential pest pressures.
Immediate Escalation, Fast Resolution
Thresholds trigger e-alerts and corrective action plans. When activity exceeds acceptable limits, e-alerts notify you and Copesan right away and trigger a prepared corrective action plan automatically. No waiting, no guesswork!
Customized Reporting, Trending and Analysis
Proactively prevent pest problems. Sophisticated reporting by client, location and PVZ, easily downloaded as Excel or PDF files. Analyzing pest trends leverages data to respond to changing facility needs.
You’re in expert hands. Copesan has protected sensitive food environments since 1958. Our certified technicians understand food safety, regulation and inspection standards, ensuring your facility is audit-ready anytime. We have access to over 100 degreed technical professionals across the country, local experts who understand your specific pest pressures.
Stored product pests, such as cigarette beetles, Indianmeal moths, red flour beetles and saw-toothed grain warehouse beetles are common food-destroying culprits found in food processing plants. Large facilities may also attract birds and rodents. To learn more about these pests, visit our pest library.